Anna D. Jaroszyńska-Kirchmann, author of “Pierogi: An American Story of Polish Food,” in conversation with Andrew Moore at the White Whale Bookstore

Event Description

Event Details

Date: November 13, 2026 7:00 pm – 8:00 pm
Categories: In-Person
Author: McKenzi Thi Murphy
Download iCalendar file to save this event to your preferred calendar application

Hosted by White Whale Bookstore

Book cover, blue filter over image of Polish-American immigrants in a perogi shop. — Published by Columbia University Press

Today, pierogi are the most recognizable Polish food in the United States and a symbol of Polish American identity. How did this humble dish attain such lofty status?

Anna D. Jaroszyńska-Kirchmann explores the surprising history of pierogi, tracing how Polish cuisine evolved in the multiethnic landscape of the United States.

Free, but registration required
More information

Event Details

Date: November 13, 2026 7:00 pm – 8:00 pm
Categories: In-Person
Author: McKenzi Thi Murphy
Download iCalendar file to save this event to your preferred calendar application

← Back